Now taking orders for whole or half side of beef, pork or lamb. Delicious way to fill your freezer with a high quality product  and support  your local farmer. You pay hanging weight of animals and processing fees. All meat cut to order.

Whole beef will dress between 400 -600 lbs

Whole pork will dress between 200 -2600 lbs

Whole lamb 40 – 65 lbs

A deposit of $ 400 reserves your animal. Meat is picked up at the farm. Call 207-692-4603  or email us for current pricing

We also sell by the cut. Call ahead and we can have your order ready for pick up.

For current price list for meat cuts or more information on our beef and pork click on the  button below.